Precision knife

Precision knife.
Thin and sharp blade that allows for clean and precise cuts without tearing the dough. Ideal for shaping, cutting, and creating delicate details on your sweet creations. Ergonomic handle offering optimal control during your decoration work. An essential tool for amateur and professional pastry chefs who want to achieve impeccable finishes.

Easy-to-assemble blades: simply rotate the crossbar of the knife, insert the replacement blades (included), then tighten the handle